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2013 Farm to Table Dinner 8.18.13

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Strite’s Orchard, Harrisburg.

You’re invited to the 2013 Farm to Table Dinner on Sunday, August 18. This open-air dining experience is based around ingredients sourced directly from local farms and farmers’ markets.

Diners will be seated inside the marketplace of Strites’ Orchard amidst the pastoral local orchard for a family-style feast.

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Taste local food at it’s freshest at this unique dining experience.

Event chair, Heather Rivas, says that knowing the process of where our food comes from –from seed to fork- and who works hard to produce our food connects us to our health.

And, this dining experience offers a unique opportunity to actually meet and interact with local farmers, food producers and artisans, like Jon Strite of Strite’s Orchard.

Strite is excited to welcome guests to his family orchard for the third Farm to Table. He enjoys helping people re-connect to their food and the fresh flavors of local produce.

And, best of all, you’ll be supporting a world with less cancer, as the proceeds of the event go to funding important research and support programs in the area.

“To plant a garden is to believe in tomorrow.” – Audrey Hepburn

Rivas says about the event, “It’s really about bringing the community together and, supporting the fresh local resources you have at your fingertips right here in Central PA.”

Watch the 2013 Farm to Table preview video below and scroll down for ticket information:

More about the event:

The evening’s meal will be prepared by award-winning Chef Jason Viscount of Bricco. The meal will represent a celebration of seasonal flavors supported by local food and beverage artisans such as Waltz Vineyards and Troegs Brewing Company.

You can get a peek at the mouth-watering menu here.

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Help bring hope to cancer patients by supporting this event.

For a century, the American Cancer Society has fought for every birthday threatened by every cancer in every community. ACS has contributed to a 15 percent decrease in the overall cancer death rate between the early 1990s and 2005. That’s 650,000 more birthday celebrations! Overall, 11 million cancer survivors in America will celebrate a birthday this year. Now that’s a reason to party, so get your ticket today!

If you share a common philosophy about how we eat and in a larger sense, a passion to create a world with less cancer, join us for an unforgettable evening.

Visit www.ACSFarmToTable.orgfor tickets and information.

Click here to view videos from past Farm to Table events.